Lubi-Lubi – Solanum Nigrum Linn.
Gummy principles 0.471
Glucose 1.705
Mineral salts 10.140
Alkaloid ———–
Moisture and undosified substances 17.94
An analysis of the fruit by Professor Cordero follows:
Fats acids and chlorophyll 13.47
Resin (acid) 1.95
Resin (neutral) 0.39
Tannic acid 8.42
Glucose 0.05
Gummy principles 3.01
Dextrine and allied substances 0.39
Coloring matter 0.11
Alkaloid no dosification
Cellulose 53.49
Ash 6.70
Moisture 12.02
Analyses of the fruit of the large, cultivated variety grown in the Philippines show that they are an excellent source of calcium and phosphorus and a good source of iron.
The plant is official in the Portuguese (3) Pharmacopoeia; the leaves in the Belgian (2); Danish (1,2); French (1-5); Greek (3); Mexican (1-4); Spanish (1-7); Swedish (1-4); and Venezuelan (1,2) Pharmacopoeias; and the fruit in the Spanish (1,2) Pharmacopoeias.
Regarding the toxicity of the plant, Steyn mentions Kobert, Pammel, Kannigesser and Leffkowitz, who describe poisoning in human beings who have partaken of the fruit. Steyn, however, remarks that as the fruit matures, it gradually decreases in toxicity until, when ripe, it contains no more, or perhaps more correctly, only nontoxic amounts of solanin. The harmlessness of the mature fruit is evidenced by the fact that it is extensively eaten, especially by children. It is also used in the making of jam and, instead of resins, in the making of puddings. Tavera mentions that the plant is narcotic and antispasmodic and that, like belladonna, it dilates the pupil. According to Watt and Breyer-Brandwijk the action of the active principle is similar to that of the saponins, but much less toxic. Clinically, the symptoms of poisoning are vomiting and diarrhea, accompanied by headache and colic, and followed by depression.
Kannigiesser reports that the effect of nightshade berries on the eyes was observed ½ hour after ingestion; mydriasis reached a maximum after 6 hours; and restriction of accommodation continued for 50 hours. The pulse was unchanged and the amount of urine was somewhat decreased. Subacute dryness of the throat was experienced after 1¾ hours; this persisted for 50 hours. Diminished secretion of sweat with dryness of the skin, mouth, larynx, and esophagus was observed. The skins of the berries were excreted unchanged in the feces after 49 hours. Bade suggests that in every case of poisoning a doctor must be called. In the meantime, until he arrives, it is advisable to give an emetic, and tannin or a liquid containing tannin. Artificial respiration may be used to counteract a possible paralysis of the lungs.
In the Philippines the fruit is reputed, to be a cure for diabetes, as eating them freely tends to reduce the sugar in the blood. According to Guerrero the leaves, when prepared in poultices, are said to have sedative and healing properties. Prepared as an alcoholate, they are said to alleviate neuralgic pains.
According to Standley, in Sinaloa the roots are said to have been employed as a remedy for bubonic plague.
Standley says that a decoction of the plant is employed as a fomentation for sore-eyes and for various skin diseases. Stuart states that the young shoots are eaten, after boiling and are considered to be corrective, cooling, and tonic to men (increasing virility) and women (benefiting menstrual disorders). The stalk, leaves, and root are used in decoction for wounds and cancerous sores, and as an astringent. They are also thought to have diuretic properties. Kirtikar and Basu report that the Chinese employ the juice of the leaves to alleviate the pain in inflammation of the kidneys and bladder and in virulent gonorrhoea. Burkill and Haniff record the uses of a decoction as a lotion for yaws. Watt and Breyer-Brandwijk write that the Zulus administer an infusion as an enema to infants with abdominal upsets. The Sutos rub the burnt and powdered root into incisions in the back for the relief of lumbago. They quote Hewat, who states that the plant is one of the native remedies for local application to anthrax pustules, and that natives apply a paste of the green berries to ringworm. Mixed with honey, it is sometimes administered to people suffering from pulmonary tuberculosis. According to Steyn, in South Africa the expressed juice of the herb, and its decoction, are often successfully employed in cleaning and healing foul ulcers. He states that the plant is used in the treatment of headaches. He quotes Dragendorff, who states that the plant is used internally as a diuretic and an emetic. He also quotes Dornan, who says that the Rhodesian natives use the plant in the treatment of malaria, black water fever, and dysenteries.
Martinez reports that in Mexico a decoction of the plant is applied externally as a cooling agent, as a vulnerary (in the form of fomentations), and for vaginal irrigation.
Nadkarni asserts that the leaves are employed as a poultice over rheumatic and gouty joints and also as a remedy in skin diseases. A fluid extract of the leaves and stems has been recommended in dropsy, in doses of ½ to 2 drachms; also in heart diseases, skin diseases, piles, gonorrhoea, inflammatory swellings, and chronic enlargement of the liver and spleen. A syrup of it is useful as a cooling drink in fevers, and to promote perspiration. The heated leaves are applied to painful and swollen testicles. Rolet and Bouret state that in Bohemia the leaves are placed in the cradles of infants to induce sleep. Standley says that the leaves are sometimes applied as a poultice to allay pain.
Standley reports that in Mexico the fruit is a domestic remedy for erysipelas. Steyn says that a paste of the immature fruit is used in the treatment of ringworm. Kirtikar and Basu remark that in Hindu medicine the berries are tonic, diuretic, and useful in anasarca and heart diseases. In Bengal the berries are employed in fever, diarrhea, eye diseases, hydrophobia, etc. A decoction of the berries and flowers is said to be useful in coughs, and consumption, in doses of 1 to 2 ounces.
Source: Bureau of Plant Industry, Department of Agriculture

Add to Google























Recent Comments
April 10, 2012 (6:00) My Mother's Garden It's not malunggay as what you expected but it's Chinese malunggay belonging to a different species and even genus. It is known in Tagalog as Binahian, scientifically known as Sauropus androgynus (Linn.) Merr., English name is STAR GOOSEBERRY, and chinese name is Mani cai.However, it's medi...
March 29, 2012 (7:00) Can Guyabano Cure Cancer? what I do is boil the bark and leaves... about 7 fresh leaves (if not available then dried is fine) and a small piece of bark in a ceramic pot filled with more or less 5 glasses of water...
March 28, 2012 (12:04) Can Guyabano Cure Cancer? im just asking what kind of guyabano leaves to make tea its dried or fresh leaves
March 28, 2012 (12:00) Can Guyabano Cure Cancer? hi im just asking hw to make a guyabano leaves as a tea and hw many leaves need to make a tea
March 20, 2012 (9:50) Practical Way to Water Our Plants I make my own FAA... if you have access to fish innards,gills, bones and other discards from a market near you place then you can also produce FAA... molasses can be substituted with brown sugar... here is the detailed link of how to make FAA and other concoctions.. http://www.pinoyecofarmer.co...
March 20, 2012 (8:54) Practical Way to Water Our Plants A very good idea! Please help me, where can I buy fish amino acid? the FAA? thank you. Any specific store? I am in Makati area.
March 9, 2012 (3:48) Lanzones - Lansium Domesticum Correa the article is a reposting from the bureau of plant industry - department of agriculture website... there is a more detailed description in Stuart Exchange - http://stuartxchange.com/Lansones.html - with references... you may want to visit it
March 9, 2012 (12:46) Lanzones - Lansium Domesticum Correa Excuse Sir, where is the references or journal for the proof of this researches?